Patanjali Pachak Jaljeera | 200g

Patanjali Pachak Jaljeera | 200g:-

Patanjali Pachak Jal Jeera is a traditional Indian beverage that not only cools the body but also offers a range of health benefits. It is known for its anti-acidic, anti-phlegmatic, carminative, and digestive properties. This delicious drink contains essential minerals that are beneficial for various body functions. It helps increase digestive power, acts as a refresher, and effectively treats problems like amla pitta (acidic stomach), indigestion, loss of appetite, and laziness. Pachak Jal Jeera by Patanjali is a delightful appetizer that promotes digestive health and refreshes your senses. At Big Value Shop, you can buy Patanjali Pachak Jal Jeera online at the best price. We strive to offer competitive price, ensuring that you receive excellent value for your money. Patanjali Pachak Jal Jeera cost is affordable, making it an ideal choice for those seeking high-quality herbal supplements.

Benefits:

• Cooling Effect: Pachak Jal Jeera helps cool the body, making it a perfect beverage for hot weather or after a spicy meal.
• Anti-Acidic and Anti-Phlegmatic: This digestive drink has anti-acidic and anti-phlegmatic properties, helping reduce acidity and phlegm in the body.
• Carminative and Digestive Properties: Pachak Jal Jeera acts as a carminative, relieving gas and bloating. It also aids digestion and promotes a healthy digestive system.
• Increased Digestive Power: Regular consumption of Pachak Jal Jeera helps increase digestive power, facilitating the proper breakdown and assimilation of food.
• Refreshing Beverage: Apart from its health benefits, Pachak Jal Jeera also refreshes the body and mind.
• Treatment for Amla Pitta, Indigestion, Loss of Appetite, and Laziness: Patanjali Pachak Jal Jeera effectively treats problems like amla pitta (acidic stomach), indigestion, loss of appetite, and laziness, providing relief and promoting overall well-being.

Ingredients:

• Powders of: 
  • Samudra Lavan
  • Sendha Lavan
  • Pudina
  • Kala Lavan
  • Amchur
  • Jeera
  • Dhaniya
  • Kali Mirch
  • Nousadar
  • Chhoti Peepal
  • Saunth
  • Lal Mirch
  • Hing
• Extract of:
  • Nimbu

How to Use:

• The recommended dosage of Patanjali Pachak Jal Jeera is 2-5 grams daily or as a physician directs.
• Mix the required amount with water and stir well.
• It can be taken as a refreshing drink before or after meals.

Disclaimer:

• Individuals results may vary
• Keep away from direct sunlight
• Store in a cool or dry place